Los takoyaki son bolas de masa japonesas rellenas de pulpo, generalmente cubiertas con hojuelas de bonito y salsa agridulce.Las samosas son empanadas fritas del sur de Asia, generalmente rellenas de patatas especiadas o carne.Los churros son palitos de masa fritos populares en España y América Latina, a menudo espolvoreados con azúcar y servidos con chocolate.Las empanadas son pastelitos horneados o fritos comunes en toda América Latina, rellenos de carnes, queso o verduras.Los falafel son bolas de garbanzos o habas fritas, ampliamente consumidas en todo el Medio Oriente.Los crepes son tortitas finas de estilo francés, a menudo vendidas en la calle con rellenos dulces o salados.Un corn dog es un alimento básico de feria estadounidense: salchicha de salchicha recubierta con masa de harina de maíz y frita en un palo.Jianbing es una popular crepe salada china de la calle con huevo, cebolletas y wonton crujiente dentro.Elote es maíz mexicano asado en la mazorca, típicamente cubierto con mayonesa, queso y chile en polvo.Los pretzels son bocadillos horneados retorcidos, los más famosos vendidos en carritos callejeros en Alemania y Estados Unidos.Pad Thai es el famoso plato de fideos salteados de Tailandia con tamarindo, huevo, tofu y cacahuetes.Döner es un clásico turco de la calle hecho con carne asada de un asador vertical.Originario de Hong Kong, los bubble waffles (gai daan jai) son conocidos por sus burbujas crujientes y su interior suave.La poutine es un plato canadiense básico hecho de papas fritas cubiertas con queso en grano y salsa de carne.El famoso sándwich de Vietnam combina la influencia de la baguette francesa con carnes locales, paté y verduras encurtidas.Un favorito de Berlín, la currywurst es una salchicha de cerdo en rodajas cubierta con kétchup de curry.Las pupusas salvadoreñas son tortas de maíz gruesas rellenas de queso, frijoles o cerdo.El khachapuri es un pan georgiano relleno de queso, a menudo cubierto con un huevo líquido y mantequilla.Jalebi es un postre indio crujiente hecho friendo espirales de masa y remojándolas en almíbar de azúcar.Un clásico británico, los rollos de salchicha combinan hojaldre con relleno de salchicha sazonada.El tteokbokki coreano consiste en pasteles de arroz masticables cocinados en salsa picante de gochujang.Esta pasta dulce enrollada checa/eslovaca se asa a la parrilla y se recubre con azúcar y canela.El clásico británico incluye pescado frito rebozado servido con patatas fritas gruesas.Los pierogi polacos son dumplings rellenos a menudo con patata, queso, carne o fruta.El famoso sándwich callejero de Argentina lleva chorizo a la parrilla en pan crujiente con chimichurri.El bunny chow de Sudáfrica es pan hueco relleno de curry picante.La Coxinha es un snack brasileño con forma de lágrima, relleno de pollo desmenuzado y frito hasta quedar crujiente.Los lumpia filipinos son rollitos de primavera finos y crujientes, comúnmente vendidos por vendedores ambulantes.Gözleme es un pan plano turco relleno, cocinado a la plancha con rellenos como espinacas, queso o carne.Estas salchichas balcánicas de carne picada a la parrilla a menudo se sirven en pan plano con cebolla.El plato nacional callejero de Egipto mezcla lentejas, arroz, pasta, garbanzos y cebolla frita con salsa de tomate.Yakitori son brochetas de pollo a la parrilla japonesas sazonadas con sal o salsa tare.Los dango son albóndigas de arroz japonesas ensartadas que a menudo se sirven con un glaseado de soja dulce.Los loukoumades griegos son bolas de masa fritas empapadas en sirope de miel.El pastel es una masa brasileña de corteza fina y frita rellena de queso, carne de res o camarones.Las parathas son panes planos indios hojaldrados y fritos en sartén, a menudo rellenos de patatas o paneer.El knafeh de Oriente Medio está hecho de pasta desmenuzada empapada en sirope con queso derretido o crema.El satay consiste en carne a la parrilla ensartada que se sirve con salsa de cacahuete, común en el sudeste asiático.El okonomiyaki es una sabrosa tortita de col japonesa personalizada con varios aderezos.Pani puri consiste en cáscaras huecas crujientes rellenas de patata especiada y agua de menta-tamarindo. 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¿Crees que eres un verdadero "foodie"? Este cuestionario pondrá a prueba tus papilas gustativas globales. Desde picantes "snacks" callejeros hasta dulces delicias festivas, hemos reunido algunos de los bocados más icónicos de mercados, puestos nocturnos y carritos de comida de todo el mundo. Algunos son instantáneamente reconocibles, otros podrían dejarte adivinando, pero todos son deliciosos. La mayoría de la gente tiene dificultades para identificar incluso un puñado de estos platos, pero si has viajado, comido ampliamente o simplemente ves videos de comida a las 2 a.m., tienes una buena oportunidad. ¿Listo para demostrar tu experiencia en comida callejera? ¡Vamos a cavar!
Novato en comida callejera
¿Crees que eres un verdadero "foodie"? Este cuestionario pondrá a prueba tus papilas gustativas globales. Desde picantes "snacks" callejeros hasta dulces delicias festivas, hemos reunido algunos de los bocados más icónicos de mercados, puestos nocturnos y carritos de comida de todo el mundo. Algunos son instantáneamente reconocibles, otros podrían dejarte adivinando, pero todos son deliciosos. La mayoría de la gente tiene dificultades para identificar incluso un puñado de estos platos, pero si has viajado, comido ampliamente o simplemente ves videos de comida a las 2 a.m., tienes una buena oportunidad. ¿Listo para demostrar tu experiencia en comida callejera? ¡Vamos a cavar!








